Halloween never used to be this much of a ‘thing’ when I was a kid. Costumes were made out of whatever you had lying around the house, rather than pre-bought from your local supermarket. I remember on more than one occasion wearing a witch’s cape made out of a bin...
Cardiff Daddy and I went to Wahaca for the first time recently. We loved it! So much in fact, we went back again a few weeks later. From the bird cage swings and the cocktails on the top floor, to the casual canteen style seating, their Cardiff restaurant was such a...
Being a vegetarian, I use a lot of red lentils when I cook. Don’t laugh – I know it makes me sound like a hippy-dippy cliché! They’re actually really easy to cook with and I think they taste great too. I always chuck a handful in when I’m making pasta...
When Jamie’s Italian Cardiff opened just over five years ago, it was the place to eat. Everyone I knew was desperate to dine there and there were always huge queues out the door. After all, Jamie Oliver is one of the UK’s most famous chefs with several successful television shows, a number...
Yes, you did read that correctly – macaroni peas. No, I don’t mean macaroni cheese. And no, it’s not just macaroni cheese with a handful of peas thrown in. This is a pasta dish made with a kind of pea puree and it’s bloomin’ gorgeous....